Express Menu, Page 3

A 15-hour slow-simmered broth made from hens and root vegetables, lightly salted. It is ideal as a base for soups and sauces, and on its own, it beautifully warms you up on...

Fresh Mediterranean tomato soup with rice, olive oil and basil. OUR TIP! You can garnish this popular soup with a spoonful of sour cream on the plate. This soup is popular with...

The basis of the soup is a slowly simmered broth with high-quality root vegetables and pieces of lean chicken meat.

A traditional, hearty Giant Mountains soup made from gluten-free sourdough and wild mushrooms, which will transport you to the realm of Krakonoš.

Traditional Krkonoše cream soup made from local ingredients, which will surprise you with its richness and delicious taste.

A spicy blend of juicy chicken with white beans, tomatoes and corn. The meal is filling on its own or with some good bread.

Pork shoulder in a paprika sauce on an onion base is an equivalent alternative to a classic goulash. Dumplings or bread are the best sides to serve with it.

A truly hearty beef tripe soup, home-cooked in beef broth on an onion and paprika base.OUR TIP! Complement this traditional hearty soup with your favourite bakery product. It...

An aromatic soup based on a Thai recipe with coconut milk, sweet potato noodles and slices of duck meat. Curry paste, lemongrass and lime provide an exotic spicy taste.

This traditional recipe from the Giant Mountains is prepared from pieces of pork in a mildly spicy cream sauce, which pairs best with potato pancakes or sourdough bread.

The dish is ideal for lovers of spicy meals who will appreciate the taste of pickled gherkins, capers and hot pepper in the sauce. The base consists of juicy pieces of pork leg....

Juicy pieces of chicken in a mild creamy sauce with fresh mushrooms sautéed in butter. Excellent with rice or pasta.